Korean Fried Chicken Melbourne | Co-Lab Pantry | Co-Lab Pantry

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Korean Fried Chicken Gua Bao

A$34.99 NaN
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A$34.99 NaN

Wonderbao fan favourite, Korean Fried Chicken with sweet and spicy Korean sauce topped with fresh pickled daikon. Makes 10 gua bao.

What is Korean fried chicken?

Korean fried chicken is a delicious appetizer that originates from Korea in the late 1940s. Think crispy coating, juicy meat, and a sweet and spicy sauce. This delicious dish is known for being super crispy and having an addictive sauce that you’re sure to love.

How to make Korean fried chicken?

This mouthwatering dish is made by coating chicken pieces in cornstarch and frying until the skin is golden. You then remove the chicken and allow the pieces to cool, before a second fry at a very high temperature to get the pieces extra crispy. A sweet and spicy sauce is then made from chilli, vinegar, honey, ketchup, soy sauce and other delicious ingredients that vary from recipe to recipe. Finally, the sauce is poured over the crispy chicken and voila!

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